El Chaparral Mexican Restaurant - Helotes Menu

Four chicken flautas, four Monterey jack cheese and chorizo quesadillas and four jalapeno bacon wrapped shrimp. Served with a cup of queso and garnished with pico de gallo.

Our cheese dip served with warm tostadas. Add picadillo meat $1.09

Eight tostadas topped with refried beans and cheddar cheese and your choice of picadillo or shredded chicken. Served with jalapenos and guacamole on the side.

Eight tostadas topped with refried beans, cheddar cheese with jalapenos and guacamole on the side.

Eight tostadas topped with refried beans and Monterey jack cheese and your choice of beef, chicken or beef FAJITAS. Served with jalapenos and guacamole on the side.

An authentic Mexican appetizer made with melted Monterey jack cheese and chorizo. presentation is served flaming at tableside. Add shrimp $1.29

Our homemade chips piled high and covered with picadillo, beans, chili con queso, pico de gallo and topped with our sour cream.

A seasoned stock with chicken, Monterrey Jack cheese, diced green onions and a slice of avacado. Garnished with tortilla strips.

A traditional Mexican soup made with vermicelli in a tomato and chicken stock. Make it Tex-Mex with picadillo meat and whole beans $1.09

A large tortilla shell filled with a bed of lettuce and your choice of picadillo or shredded chicken. Garnished with tomatoes, cheese , guacamole and sour cream. Substitute beef, chicken or shrimp fajitas $2.19

One cheese enchilada, one crispy picadillo taco and a guacamole salad

One puffy beef or chicken taco with one spinach enchilada served with guacamole salad

Lightly seasoned chicken breast served with cilantro rice and a guacamole salad

Your choice of picadillo or shredded chicken in two crispy corn shells of flour tortillas. Topped with lettuce tomato and cheese. Served with rice and refried beans.

Two corn tortillas rolled and filled with picadillo. Topped with a creole sauce, lettuce and tomato. Served with rice and refried beans.

Two corn tortillas rolled and filled with shredded chicken . Topped with a creole sauce, lettuce and tomato. Served with rice and refried beans.

Two corn tortillas rolled and filled with gucamole. Topped with a creole sauce, lettuce and tomato. Served with rice and refried beans.

A lightly battered poblano pepper filled with picadillo meat and Monterey Jack cheese. Topped with tampiqueo sauce. Served with rice, refried beans, lettuce and tomato.

The Owners favorite- a tenderloin of beef topped with tampiqueo sauce. Served with one cheese enchilada , rice, refried beans and guacamole salad.

A roasted poblano pepper filled with shrimp or jalapeo chicken , sauted with onions and tomatoes. Topped with jalapeo cream sauce and Monterey Jack cheese. Served with cilantro rice, whole beans and a guacamole salad.

Select beef ribeye topped with onions , served with rice and refried beans. Garnished with a side of guacamole and pico de Gallo. Include grilled shrimp for our version of surf and turf.

Grilled flour tortillas with your choice of beef, chicken or shrimp fajitas with bell peppers , Monterrey Jack cheese and onions. Served with guacamole , sour cream, pico de Gallo and cilantro rice.

Grilled chicken breast topped with your choice of chili con carne , ranchero sauce, jalapeo sauce, mole or tomatillo topped with Monterrey Jack cheese. Served with rice, refried beans, lettuce and tomato.

Bone-in rib steak charbroiled and topped with a spicy ranchera sauce. Served with rice, refried beans, lettuce and tomato.

A local favorite- one cheese enchilada topped with chili con carne and a portion of tender beef fajitas . Served with rice, refried beans, guacamole and pico de Gallo.

A local favorite- one cheese enchilada topped with chili con carne and a portion of tender chicken fajitas . Served with rice, refried beans, guacamole and pico de Gallo.

Marinated beef skirt steak topped with sauted onions and a chili toreado. Served on a hot skillet with French fries and refried beans with melted cheese

A portion of beef fajitas sauted with onions. Served with rice, beans, guacamole and pico de gallo

A portion of chicken fajitas sauted with onions and bell peppers . Served with rice, beans, guacamole and pico de gallo

A portion of shrimp fajitas sauted with onions, bell peppers and mushrooms. Served with rice, beans, guacamole and pico de gallo

one pound and a half of beef fajitas sauted with onions on a sizzling skillet. Served with rice, refried beans, guacamole and pico de gallo.

one pound and a half of chicken fajitas sauted with green bell peppers and onions on a sizzling skillet. Served with rice, refried beans, guacamole and pico de gallo.

one pound and a half of shrimp fajitas sauted with onions, bell peppers and mushrooms on a sizzling skillet. Served with rice, refried beans, guacamole and pico de gallo.

one pound and a half of a combination of beef, chicken or shrimp fajitas sauted with green bell peppers and onions on a sizzling skillet. Served with rice, refried beans, guacamole and pico de gallo.

Coconut Tres Leches crunch cake! topped with sweetened whipped cream

A Mexican sweetened egg custard with a caramel topping and fresh berries

Four homemade Mexican pastry puffs lightly fried and drizzled with honey. Garnished with cinnamon and powdered sugar.

A Mexican pastry, deep fried and sprinkled with sugar.